Course details

【2 hours with drinking water】 "Regular" course Luxuriously enjoying Japanese beef cattle that have entered ridges and kai feathers only at high-ranking sites

By using a coupon6500 yen

tax included

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All-you-can-drink available

· Bottle wine and brand name All drinks are subject to all-you-can-drink except cold alcohol ■ 2 hour / glass exchange system (last order is 15 minutes before the end)

Available days for reservation
Monday - Saturday, Sunday and public holidays - Holidays

It is a content that you can enjoy Japanese beef that has entered widely, ranging from upper roses and upper lobes of Wagyu to rare and luxurious parts such as Misuji, Tomosanaku and Kaanomi.

Course menu

■ Homemade Kimchi 4 kinds of flavors

(Chinese cabbage, Kakuteki, Oikimuchi, Seasonal vegetables)

■ Assorted Namulu

(Komatsuna, mainspring, soybean sprouts, vinegar of radish and carrot)

~ Salt-grilled ~

■ Top tongue from the United States

■ Wagyu beef cutting lamp

■ Wasabi Misuji

~ Grilled sauce ~

Domestic beef cattle Harami

■ Wagyu Top Loose

Wagyu beefstarch

■ Wagyu Soshin

■ Seafood large prawn

■ Rose on Wagyu Beef

■ Wagyu Beef Tomosakaku

■ Wagyu Mino

■ Wagyu kai kenomi

■ Wagyu bee hat or lever

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■ Samgyetang soup

■ Dessert (condensed milk strawberry ice or petit shake)

■ White rice (medium size / 1 person cup) is attached.

Course contents are partially changed depending on arrival status

There is a case, but please understand.

All-you-can-drink menu

·draft beer
· Bottled beer
· Milking the most ■ Dry premium
· Non-Alcohol Beer
· Dry zero
· High Ball Variety
· High Ball · Lemon High Ball · Lime High Ball · Cassis High Ball · Peach High Ball · Green Apple Ball High Ball · Plum High Ball · Ginger High Ball · Coke High Ball · Iceland High Ball
·Fruit wine
· Plum wine ■ Apricot sake
· Sour variety
· Lemon Sour ■ Lime Sour ■ Cassis Sour ■ Peach Sour ■ Plum Sour ■ Blue Apple Sour ■ Calpis Sour ■ Plain
· Shochu variety
· Wheat: Ichi ■ Ipomoe: Golden Black ■ Potato: Miya no Mai ■ Rice: Meat Shochu "29" ■ Korean Shochu: Miramune (Plain, Acerola, Yuzu, Plum)
· Various cocktails
· Shandigafu ■ Red Eye ■ Cassisubia ■ Cassis Orange ■ Cassis Oolong ■ Peach Beer ■ Campari Soda ■ Campari Orange ■ Campari Tomato
·cider
· Hard cider
· Makgeoli
· Makgeolli ■ Raw Makgeoli
Shaoxing wine
· Glass wine
·Red and white
· Various soft drinks
· Orange juice ■ Coke ■ Ginger ale ■ Carpi ■ Stomato juice ■ Oolong tea ■ Black oolong tea

2018/03/09 update